Paleo Spinach Brownies

With the addition of nutrient-rich spinach for additional health benefits, these Paleo spinach brownies are a delightful take on classic brownies. Theyre free of nuts, so theyre suitable for people with nut allergies and ideal for those on a Paleo diet.

Ingredients:

• 3 cups packed spinach leaves
• 3 large eggs
• 1/2 cup melted coconut oil
• 1/2 cup maple syrup
• 1 teaspoon vanilla extract
• 1/2 cup coconut flour
• 1/2 cup cocoa powder
• 1/2 teaspoon baking soda
• Pinch of salt

Instructions:

Preheat the oven to 350F 175C

Grease a baking dish with coconut oil

In a blender, blend spinach, eggs, coconut oil, maple syrup, and vanilla extract until smooth

In a large mixing bowl, combine coconut flour, cocoa powder, baking soda, and salt

Pour the blended spinach mixture into the dry ingredients and stir until well combined

Transfer the batter into the prepared baking dish and spread it evenly

Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean

Allow the brownies to cool before cutting into squares