These gluten-free no bake chocolate peppermint balls are a delightful and healthy treat, perfect for satisfying your sweet cravings without the need for an oven. The combination of chocolate and peppermint makes them a festive choice for the holiday season.
Ingredients:
- 1 cup almond flour
- 1/4 cup unsweetened cocoa powder
- 1/4 cup honey
- 1/4 cup coconut oil melted
- 1/2 teaspoon peppermint extract
- 1/2 cup dairy-free chocolate chips
- Crushed candy canes for garnish, optional
Instructions:
In a mixing bowl, combine almond flour and cocoa powder
Add honey, melted coconut oil, and peppermint extract
Mix until a dough-like consistency forms
Fold in dairy-free chocolate chips
Using your hands, roll the mixture into bite-sized balls and place them on a parchment paper-lined tray
Optional: Sprinkle crushed candy canes on top of each ball for extra flavor and decoration
Refrigerate the balls for at least 30 minutes to set
Serve and enjoy your gluten-free no bake chocolate peppermint balls
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