Ingredients:
- 1 cup brewed gluten-free espresso or strong coffee
- 1 cup unsweetened almond milk or any other dairy-free milk of your choice
- 2 tablespoons gluten-free cinnamon dolce syrup homemade or store-bought
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon pure vanilla extract
- Whipped cream dairy-free if needed for topping
- Ground cinnamon for garnish
Instructions:
Make a strong coffee or espresso that doesnt contain gluten
Warm the plain almond milk in a small saucepan over medium-low heat until its warm but not boiling
You can also heat it up in the microwave for one minute
The gluten-free cinnamon dolce syrup, ground cinnamon, and pure vanilla extract should all be mixed into the hot milk until everything is well mixed
Put the coffee or espresso that has been brewed into a big coffee mug
Carefully pour the hot milk mixture over the coffee or espresso in the mug and stir it together slowly
Add dairy-free whipped cream and ground cinnamon on top if you need to
Enjoy your Cinnamon Dolce Latte that doesnt have gluten

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