Slow Cooker Garlic Ginger Pork

Tender pork infused with the flavors of garlic and ginger, slow-cooked to perfection in a savory sauce. This dish is a delicious blend of sweet and savory, with a hint of Asian-inspired flair.

Ingredients:

• 2 lbs pork shoulder, cubed
• 1/4 cup soy sauce
• 1/4 cup honey
• 1/4 cup hoisin sauce
• 4 cloves garlic, minced
• 2 tablespoons fresh ginger, grated
• 1 onion, sliced
• 1/4 cup chicken broth
• 1 tablespoon cornstarch
• Sesame seeds and sliced green onions for garnish

Instructions:

In a bowl, mix together soy sauce, honey, hoisin sauce, garlic, and ginger

Place pork cubes and sliced onion in the slow cooker

Pour the sauce mixture over the pork and onions

Cook on low for 6-8 hours or high for 3-4 hours, until pork is tender

In a small bowl, mix chicken broth and cornstarch until smooth

Pour the mixture into the slow cooker, stirring well

Continue cooking for an additional 30 minutes on high until the sauce thickens

Serve hot, garnished with sesame seeds and sliced green onions

Enjoy